everyday griddle Important Safeguards ..............4-7 Parts & Features ................8-9 Setting Up Your Everyday Griddle ......... 10-11 Cooking Precautions ..............12 Cleaning & Maintenance ............14-15 Troubleshooting ............... 16-17 Recipes ..................19-29 Customer Support .................30 Warranty ..................31 ∙ 3 ∙...
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IMPORTANT SAFEGUARDS IMPORTANT SAFEGUARDS: PLEASE READ AND SAVE THIS INSTRUCTION AND CARE MANUAL. When using electrical appliances, basic safety precautions should always be followed, including: Read all instructions before use. children use this appliance. • Remove all bags and packaging from Close supervision is necessary when •...
important safeguards prior to moving, cleaning, storage, and Improper use of the appliance can • when not in use. To unplug, grasp the result in property damage or even in plug and pull from the outlet. Never personal injury. pull from the power cord. This appliance has a polarized plug •...
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garanties importantes GARANTIES IMPORTANTES: VEUILLEZ LIRE ET CONSERVER CE MODE D’EMPLOI ET D’ENTRETIEN Lors de l’utilisation d’appareils électriques, il faut toujours respecter les précautions de sécurité de base, notamment: Lisez toutes les instructions avant Cet appareil n’est pas un jouet. Ne •...
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garanties importantes un feu, une électrocution ou un responsable des dommages causés par dommage corporel. une mauvaise utilisation de l’appareil. Débrancher l’appareil et laissez refroidir Une mauvaise utilisation de l’appareil • • avant déplacement, nettoyage ou peut entraîner des dommages matériels entreposage.
parts & Features Control Cooking Surface Probe Control Probe Socket Base Drip Tray Non-Slip Feet Drip Outlet ∙ 8 ∙...
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parts & Features Temperature Control Dial Dial Number Approx. Cooking Temp 200°F 250°F 300°F 350°F 400°F ∙ 9 ∙...
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USING YOUR rapid EGG COOKER setting up YOUR everyday griddle Clean the Everyday Griddle and all of its components prior to assembly and use. DO NOT use the griddle near water or other liquids, with wet hands, or while standing on a wet surface.
setting up YOUR everyday griddle Plug the Control Probe into the Control Probe Socket located on the Base of the griddle. Be sure to properly align the connector’s single prong with the middle hole before pushing the Control Probe in. Then, plug the griddle into an outlet. (Photo C) Turn the Temperature Control Dial clockwise to Low.
cooking precautions The Base of the griddle and the non-stick Cooking Surface will both be hot while in use. Use oven mitts to handle the griddle. Metal utensils may damage non-stick surface, instead use silicone, nylon, or wood utensils. A non-stick cooking spray helps food easily from the non-stick Cooking Surface.
cleaning & maintenance Cleaning the EVERYDAY GRIDDLE Turn the Temperature Control Dial to the Off position before unplugging and cleaning. The Cooking Surface should be completely cool before attempting to clean. The Drip Tray can be removed, emptied and washed with warm soapy water. Make sure the Drip Tray is dry before re-inserting in the griddle, because remaining water could damage electric parts.
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cleaning & maintenance Do Not Do Not allow water submerge in the Base or Control the Control Probe in water Probe Socket wait wipe down for the surface to cool the surface with a cloth or sponge dipped in warm, soapy completely before cleaning water.
troubleshooting Although your Everyday Griddle is simple to use and durable, please refer to the following list if problems occur: ISSUE SOLUTION To turn on, simply plug in the power cord and There is no On/Off Button. set the Dial on the Control Probe to Low. How do I turn the Everyday When you’re done cooking, turn off the Griddle off and on?
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troubleshooting TROUBLESHOOTING ISSUE SOLUTION Any juice should collect in the Drip Tray, which I am cooking meat on the can be easily emptied. If you are seeing juice Everyday Griddle and there is pool around the drip tray or spill out, it means juice on the Cooking Surface.
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challah french toast Ingredients: 1 loaf of Challah, ½ cup whole milk ½ cup walnuts sliced into 1” slices ½ tsp vanilla extract ½ cup maple syrup, 4 tbsp salted butter, divided ¼ tsp salt divided 2 bananas, sliced 6 eggs Directions: Slice the Challah and leave the slices out overnight to dry out.
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blueberry yogurt pancakes Ingredients: 2 eggs 1 cup nonfat Greek yogurt 1 tbsp melted butter 1 tsp baking soda 2 tbsp honey ½ tsp salt ½ cup all-purpose or whole grain flour ½ cup fresh or frozen Directions: Beat eggs in a bowl. Whisk in melted butter and vanilla extract. In a separate bowl, mix Greek yogurt with baking soda, honey, salt, and flour.
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southwest breakfast scramble Ingredients: 6-8 eggs ½ cup canned black beans 6 oz chorizo, casing removed ½ cup cheddar or Monterey Jack ½ medium red onion, diced cheese, shredded ½ red bell pepper, diced ¼ cup green onion, to garnish ½...
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classic cheeseburger Ingredients: 1 ½ lbs ground beef 4 hamburger buns 1 tbsp olive oil 4 lettuce leaves ½ tsp salt 1 tomato, sliced ¼ tsp pepper 4 slices red onion 4 slices cheddar cheese Directions: Divide the beef into four parts and flatten into patties. Sprinkle with salt and pepper.
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chicken quesadillas Ingredients: 8 tortillas 1 lb chicken, cooked and shredded 2 cups Monterey Jack cheese 2 tbsp olive oil, divided 1 can diced green chilies 1 cup salsa 1 cup roasted red peppers, sour cream, to garnish thinly sliced Directions: On the griddle, heat 1 tablespoon of olive oil on Temperature Dial setting 3.
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rosemary steaks Ingredients: 2 strip steaks 6 garlic cloves, thinly sliced ¼ cup red wine 2 tbsp fresh rosemary 2 tbsp olive oil, divided salt and pepper, to taste Directions: Combine sliced garlic, red wine, rosemary, and 1 tablespoon olive oil in a dish.
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beef fajitas Ingredients: Ingredients: 1 lb top sirloin steak, cut into 6-8 flour tortillas thin strips ½ red onion, sliced 2 tbsp olive oil, divided 1 red bell pepper, sliced 1 tbsp lime juice 1 yellow bell pepper, sliced 2 garlic cloves, minced 2 tbsp cilantro, roughly chopped ½...
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Warm tortillas individually on the griddle on the Temperature Dial setting Warm or wrapped together in foil in the oven at 300°F for 5-10 minutes. Cover and keep tortillas warm in the oven until ready to use. Heat remaining olive oil on Temperature Dial setting 3.
Dash values quality and workmanship and stands behind this feel good product with our Feel Good Guarantee . To learn more about ™ guarantee ™ our commitment to quality, visit bydash.com/feelgood. We're here to help! Our customer support teams in the US and Canada are at your service Monday - Friday.
REPAIRS DANGER! Risk of electric shock! The Dash Everyday Griddle is an electrical appliance. Do not attempt to repair the appliance yourself under any circumstances. Contact Customer Support regarding repairs to the appliance.