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Bosch HBF133B 0 Series User Manual And Installation Instructions

Bosch HBF133B 0 Series User Manual And Installation Instructions

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Oven
HBF133B.0
User manual and installation instructions
[en]

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Summary of Contents for Bosch HBF133B 0 Series

  • Page 1 Oven HBF133B.0 User manual and installation instructions [en]...
  • Page 2: Table Of Contents

    en Safety ¡ In private households and in enclosed Table of contents spaces in a domestic environment. ¡ Up to an altitude of max. 4000 m above sea level. INFORMATION FOR USE Do not use the appliance: Safety ..............   2 ¡ with an external timer or a remote control. Preventing material damage .......
  • Page 3: Safety

    Safety en WARNING ‒ Risk of burns! WARNING ‒ Risk of electric shock! The appliance and its parts that can be Incorrect repairs are dangerous. touched become hot during use. ▶ Repairs to the appliance should only be ▶ Caution should be exercised here in order carried out by trained specialist staff.
  • Page 4: Preventing Material Damage

    en Preventing material damage 1.5 Halogen bulb WARNING ‒ Risk of electric shock! When changing the bulb, the bulb socket con- WARNING ‒ Risk of burns! tacts are live. The bulbs in the cooking compartment get ▶ Before replacing the bulb, ensure that the very hot. There is still a risk of burning for appliance is switched off in order to pre- some time after they have been switched off.
  • Page 5 Environmental protection and saving energy en Use dark-coloured, black-coated or enamelled baking tins. ¡ These types of baking tin absorb the heat particu- larly well. Open the appliance door as little as possible during operation. ¡ This maintains the temperature in the cooking com- partment and eliminates the need for the appliance to reheat.
  • Page 6: Familiarising Yourself With Your Appliance

    en Familiarising yourself with your appliance 4  Familiarising yourself with your appliance 4.1 Control panels Buttons and display The buttons are touch-sensitive surfaces. To se- You can use the control panel to configure all functions lect a function, simply press lightly on the relev- of your appliance and to obtain information about the ant field.
  • Page 7: Rails

    Familiarising yourself with your appliance en Symbol Type of heating What it's used for and how it works Hot air gentle Cook selected dishes gently on one level without preheating. The fan distributes the heat from the ring-shaped heating element in the back wall evenly around the cooking compartment.
  • Page 8: Appliance Door

    en Familiarising yourself with your appliance You can remove the rails, e.g. for cleaning. Lighting → "Rails", Page 14 The oven light lights up the cooking compartment. With most types of heating and functions, the lighting lights up during operation. If you use the function se- lector to end the operation, the lighting switches off.
  • Page 9 Before using for the first time en Note: Take any accessories that you will not be using www.bosch-home.com out of the cooking compartment while the appliance is Accessories vary from one appliance to another. When in operation. purchasing accessories, always quote the exact product number (E no.) of your appliance.
  • Page 10 en Time-setting options 7.1 Setting rapid heating a Rapid heating starts after a few seconds. a When the rapid heating process ends, an audible To ensure an even cooking result, do not place the signal sounds and the heating indicator goes out. food in the cooking compartment until rapid heating Use the function selector to set a suitable type of has come to an end.
  • Page 11 Childproof lock en ​ ⁠ is highlighted in the display. When the cooking time has elapsed: Requirement:  Press any button to end the signal prematurely. ‒ Reset the cooking time to zero using the ​ ⁠ button. ▶ To set another cooking time, press the ​...
  • Page 12 en Cleaning and servicing Using oven cleaner in a hot cooking compartment New sponge cloths contain residues from production. damages the enamel. Wash new sponge cloths thoroughly before use. ▶ Do not use oven cleaner in the cooking compart- ▶ ment when it is still warm. Remove all food remnants from the cooking com- ▶...
  • Page 13 Cleaning and servicing en Area Suitable cleaning agents Information Self-cleaning sur- Follow the instructions for self-cleaning surfaces. faces → "Cleaning self-cleaning surfaces in the cooking compartment", Page 13 Glass cover on ¡ Hot soapy water Use oven cleaner to remove very heavy soiling. the oven light Rails ¡...
  • Page 14 en Rails 11  Rails To clean the rails and cooking compartment thor- 11.2 Attaching the rails oughly, you can remove the shelf supports. First insert the rail into the rear socket, press it to the back slightly 11.1 Unhooking the rails WARNING ‒ Risk of burns! The rails can be very hot.
  • Page 15 Appliance door en When the locking levers are open in order to detach Detach the oven door. the oven door, the hinges are secured. → "Removing the appliance door", Page 15 Position it on a cloth with its handle pointing down- wards. To remove the upper cover of the oven door, press in the tabs on the left and right using your fingers.
  • Page 16 en Appliance door When attaching the oven door, ensure that both 12.4 Fitting the door panes hinges are inserted in the opening direction. When fitting the panes, ensure that the lettering "top right" is not upside down at the bottom left. Insert the pane diagonally towards the back. The notch on the hinge must engage on both sides.
  • Page 17: Troubleshooting

    Troubleshooting en 13  Troubleshooting You can rectify minor faults on your appliance yourself. WARNING ‒ Risk of electric shock! Read the troubleshooting information before contacting Incorrect repairs are dangerous. after-sales service. This will avoid unnecessary costs. Repairs to the appliance should only be carried out ▶...
  • Page 18: Transportation And Disposal

    en Transportation and disposal Pull out the halogen bulb without turning it. WARNING ‒ Risk of electric shock! When changing the bulb, the bulb socket con- tacts are live. ▶ Before replacing the bulb, ensure that the appli- ance is switched off in order to prevent a poten- tial electric shock.
  • Page 19: How It Works

    How it works en The contact details for Customer Service can be found 15.1 Product number (E-Nr.) and production in the enclosed Customer Service directory or on our number (FD) website. You can find the product number (E-Nr.) and the pro- This product contains light sources from energy effi- duction number (FD) on the appliance's rating plate.
  • Page 20 en How it works open the appliance door before the food has fin- Notes ished cooking, you may not be able to achieve this ¡ When baking on several layers, use hot air. Different result. food that is placed in the oven at the same time will The hot air gentle type of heating is used to meas- not necessarily be ready at the same time.
  • Page 21 How it works en Recommended settings Cakes in tins Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Sponge cake, simple Vienna ring tin/loaf tin 2 ​ ⁠ 160–180 50–60 Sponge cake, simple, 2 levels Vienna ring tin/loaf tin 3+1 ​...
  • Page 22 en How it works Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Muffins, 2 levels Muffin tray on wire ​ ⁠ 160–170 30–40 rack Small baked items Universal pan ​ ⁠ 150–170 25–35 Viennese whirls, 2 levels Universal pan ​...
  • Page 23 How it works en Tips for next time you bake Topic If something goes wrong when baking, you can find Your cake is cooked on ¡ Reduce the baking some tips here. the outside but is not fully temperature and in- baked through on the in- crease the baking Topic...
  • Page 24 en How it works Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Bread, 1500 g, in a loaf tin or free-form Universal pan ​ ⁠ 180–200 60–70 Loaf tin Flatbread Universal pan ​ ⁠ 220-230 20-25 Flatbread, frozen Universal pan ​...
  • Page 25 How it works en ¡ Universal pan: Shelf position 2 16.8 Bakes and gratins You can cut energy use by cooking different items at How well cooked the bake is will depend on the size of the same time. Position baking tins next to one another the ovenware and the thickness of the bake.
  • Page 26 en How it works ¡ It is more convenient to roast and braise meat in the WARNING ‒ Risk of scalding! cookware. You can take the joint out of the cooking Very hot steam may escape when the lid is opened compartment more easily in the cookware, and pre- after cooking.
  • Page 27 How it works en Topic Topic Keep the cooking com- ¡ Cook the food in a You want the meat (e.g. ¡ When the roast is partment as clean as pos- covered roasting dish roast beef) to remain hot ready, switch off the sible.
  • Page 28 en How it works Food Accessories/cook- Shelf posi- Type of Temperature Cooking ware tion heating in °C/grill time in mins setting Saddle of lamb on the bone, medium, Cookware without lid ​ ⁠ 180–190 45–55 1.5 kg Grilled sausages Wire rack ​ ⁠ 20–25 Meat loaf, 1 kg Cookware without lid...
  • Page 29 How it works en Food Accessories/cook- Shelf posi- Type of Temperature Cooking ware tion heating in °C/grill time in mins setting Potato products, frozen, e.g. chips, cro- Universal pan ​ ⁠ 200–220 25–35 quettes, potato pockets, rösti Chips, 2 levels Universal pan ​...
  • Page 30 en How it works Recommended settings Drying The table contains settings for drying various foodstuffs. If you want to dry food that is not listed in the table, you should use similar foodstuffs in the table as a reference. Note: Use the following shelf positions for drying: ¡...
  • Page 31 How it works en Recommended settings Defrosting Meal Accessory/cookware Shelf position Type of  Temperature Cooking heating in °C time, minutes Baked items, cake and Wire rack ​ ⁠ bread, fruit, veget- ables, meat products ¡ Baking tins on the wire rack: 16.16 Test dishes First wire rack: Shelf position 3 These overviews have been produced for test institutes Second wire rack: Shelf position 1...
  • Page 32 en Installation instructions Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Small cakes, 2 levels Universal pan ​ ⁠ 25–35 Baking tray Small cakes, 3 levels 5+3+1 ​ ⁠ 35–45 Baking tray Universal pan Hot water sponge cake Springform cake tin, ​...
  • Page 33 Installation instructions en 17.5 Corner installation ¡ The mains socket for the appliance must either be located in the hatched area A or outside of the area ¡ Observe the minimum dimensions in a corner in- where the appliance is installed. stallation in order to be able to open the cover of ¡...
  • Page 34 en Installation instructions ¡ All work on the appliance, including replacing the Cable colour Cable type cabling, must only be carried out by the after-sales Blue Neutral conductor (zero) service. Brown Phase conductor (external conductor) 17.7 Important information about the electrical connection 17.10 Securing the appliance Note the following information and ensure that: WARNING ‒ Risk of electric shock!
  • Page 36 Expert advice for your Bosch home appliances, help with problems or a repair from Bosch experts. Find out everything about the many ways Bosch can support you: www.bosch-home.com/service Contact data of all countries are listed in the attached service directory.

Table of Contents