GE Appliances JTP13 Use And Care Manual

Built-in electric

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Use and care manual (28 pages)

Use and care manual (29 pages)

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Built-In Electric Oven

Safety instructions .................... 3, 4

Operating

Instructions,

Tips

Aluminum Foil .......................... 4, 12, 15, 17

Features ............................................................ 5

Baking

.....................................................

10-12

Broiling, Broiling Guide .......................

17,18

Clock and Timers ....................................... 6, 7

Control Panel ...................................................6

Fan ..................8, 10, 12, 13, 15, 17,20,21

Light; Bulb Replacement

.......................8, 23

Preheating

.....................................................

Roasting, Roasting Guide ...................1 5, 16

Timed Baking ........................................ 1 2, 13

Self-Cleaning

Instructions

................. 19-22

Problem

Solver

....................... 25, 26

Thermostat

Adjustment-

Do h }_,rse!f ............................................

Summary of Contents for GE Appliances JTP13

Page 1: Table Of Contents
....... 25, 26 Safety instructions ....3, 4 Thermostat Adjustment- Do h }_,rse!f ..........More questions ?...call Operating Instructions, Tips GE Answer Center" 800.626.2000 Aluminum Foil ......4, 12, 15, 17 Features ............5 Baking ............. 10-12 Consumer Services ....27 Broiling, Broiling Guide .......
Page 2 Ownership Registration Card that came with your If you don't understand something or need more help, call: oven. Before sending in this card, please write these GE Answer Center" numbers here: 800.626.2000 24 hours a day, 7 days a week...
Page 3: Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. IMPORTANT SAFETY NOTICE • Never leave the oven door open when not watching the oven. • The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of • Always keep combustible wall covering, curtains California publish a list of substances known or drapes a safe distance from your oven.
Page 4 IMPORTANT SAFETY INSTRUCTIONS (continued) • Do not touch the heating elements or the • Do not leave paper products, cooking utensils or food in the oven when not in use. interior surface of the oven• These surfaces may be hot enough to bum even though they are dark •Do not use oven for storage area.
Page 5: Features
YOUR FEATURES OF OVEN ® JTP13 JTP14 Explained Explained Feature Index on page Feature Index on page 8 Lift-Off Oven Door 1 Oven Control, Clock and Timer with Broil Stop position 2 Oven Light Switch Easily removed for oven cleaning. Lets you turn interior oven 9 oven Door Gasket...
Page 6 FEATURES OF YOUR OVEN CONTROL (i_I OVEN IIs,o TIM_: TIME BAKE BROIL 1 Ht/LO:@ 13.E_I_? "--:_ ON/OFF TIMER [ CLOCK) 1. BAKE. Press this pad to select the bake function. 9. DECREASE. Short this pad taps to decrease time or temperature by small amounts.
Page 7: Clock And Timers
OVEN CONTROL, CLOCK AND TIMER _lock To Set the Clock 1. Press the 2. Press the INCREASE The clock must be set for the automatic oven timing functions DECREASE pad to set the time of day. work properly. The time of day CLOCK pad.
Page 8: Control Panel
USING YOUR OVEN Before Using Your Oven NOTE: 1. Look at the controls. Be sure you understand how to set them properly. Read over the directions for the • A fan may automatically turn on and off to cool Oven Controls so you understand how to use them.
Page 9 en Shelves Bump The shelves are designed with stop-locks so when placed correctly on the shelf supports, they will stop before coming completely out of the oven, and will not tilt when you are removing food from them or placing food on them.
Page 10: Preheating
BAKING Your oven temperature is controlled very accurately NOTE: When the oven gets hot, the top and outsk using an oven control system. We recommend that surfaces of the oven get hot too. you operate the oven for a number of weeks using the time given on recipes as a guide to become familiar...
Page 11 Pan Placement faking Pans For even cooking and proper browning, there must be Use the proper baking pan. The type of finish on the pan determines the amount of browning that will occur. enough room for air circulation in the oven. Baking results will be better if baking pans are centered •...
Page 12: Timed Baking
BAKING (continued) Aluminum Foil Never entirely cover a shelf with aluminum foil. This will disturb the heat circulation and result in poor baking. A smaller sheet of foil may be used to catch a spillover by placing it on a lower shelf several inches below the food.
Page 13 How to Set Delay Start and Automatic Stop 4. Change the Stop Time from 5:00 to & Quick Reminder: 7:00 by pressing the INCREASE pad until "7:00" appears in the display. 1. Press the COOK TIME pad. 2. Press the INCREASE or DECREASE to set the Cooking Time.
Page 14 THERMOSTAT-- ADJUST OVEN DO IT YOURSELF! You may find that your new oven cooks differently To Adjust the Thermostat: than the one it replaced. We recommend that you ]1. Press the BAKE pad. use your new oven for a few weeks to become more familiar with it, following the times given in your BAKE/_ ]...
Page 15 ROASTING Roasting is cooking by dry heat. Tender meat or Most meats continue to cook slightly while standing, poultry can be roasted uncovered in your oven. after being removed from the oven. Standing time recommended for roasts is 10 to 20 minutes. This Rousting temperatures,...
Page 16 ROASTING (continued) Questions and Answers Q. Is it necessary to check for doneness with Q. Do I need to preheat my oven each time I cook a meat thermometer? a roast or poultry? A. Checking the finished internal temperature A. It is not necessary to preheat your oven.
Page 17 BROILING Broiling is cooking food by intense radiant heat Turn the food only once during broiling. Time the from the upper broil element in the oven. Most fish foods for the first side according to the Broiling and tender cuts of meat can be broiled. Follow these Guide.
Page 18 BROILING GUIDE • Always use the broiler pan and rack that comes • When arranging food on the pan, do not let fatty edge: with your oven. It is designed to minimize smoking hang over the sides. These could soil the oven bottom. and spattering by trapping the juices in the shielded...
Page 19 SELF-CLEANING OVEN OPERATING Normal Cleaning Time: 3 hours Before a Clean Cycle The oven must be completely cool in order to set 3. Clean spatters or soil on the oven front frame and the self-clean cycle. the oven door outside the gasket with a dampened cloth.
Page 20 SELF-CLEANING OVEN OPERATING THE (continued) How to Set Oven for Cleaning The self-clean cycle will automatically begin after Quick Reminder: "CLEAN" is displayed and the time for the clean cycle is set. The words "ON" and "LOCK" will 1. Press the AUTO SELF CLEAN pad. appear in the display when the door automatically 2.
Page 21 After Self-Cleaning NOTE: You may notice some white ash in the oven. Just wipe it up with a damp cloth after the oven cools. .No functions can be programmed before the door If white spots remain, remove them with a soap-filled automatically unlocks.
Page 22 SELF-CLEANING OVEN OPERATING (continued) Questions and Answers What causes the hair-like lines on the enameled Q. If my oven clock is not set to the correct time of day, can I still self-clean my oven? surface of my oven? This is a normal condition, resulting from A.
Page 23 CARE AND CLEANING BE SURE ELECTRICAL POWER IS OFF Proper care and cleaning are important so your oven BEFORE CLEANING ANY PART OF THE will give you cfficient and satisfactory service. Follow OVEN. these directions carefully in caring for your oven to assure and proper maintenance.
Page 24: Lift-Offoven Door
CARE AND CLEANING (continued) Lift-Off Oven Door TO CLEAN THE DOOR: The oven door is removable, Inside of the door: but it is heavy. You may need help removing and replacing Because the area inside the gasket is cleaned during the door.
Page 25: Problem Solver
QUESTIONS? USE THIS PROBLEM SOLVER PROBLEM POSSIBLE CAUSE "F-AND A NUMBER" • This is function error code. Press the CLEAR/OFF pad. Allow the oven to cool FLASH IN THE DISPLAY one hour. Place the oven back into operation. If function error occurs again, disconnect power to the oven and call for service.
Page 26 This FAN NOISE °A fan may turn on is normal and the fan may continue to run even after the oven is turned off. If you need more help... call, toll free: GE Answer Center ® 800.626.2000 consumer information service...
Page 27: Ge Answer Center" 800.626.2000
With the purchase new GE receive the assurance that ever need your appliance, intonnation or assistance from GE, we'll be there. All you have to do is callItoll-free! In.Home Repair Service 800-GE-CARES (8004324737) A(;Econsumcrservice professional will provide expert repair service,...
Page 28 YOUR GE BUILT-IN OVEN Staple sales slip or cancelled check here. Proof of original purchase date WARRANTY is needed to obtain service under warranty. WHAT IS COVERED FULL ONE-YEAR WARRANTY This warranty is extended to the original purchaser and any...

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GE Appliances JTP13 Use And Care Manual

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