2 electrolux Electrolux. Thinking of you. Share more of our thinking at www.electrolux.com CONTENTS Safety information Helpful hints and tips Product description Care and cleaning Before first use What to do if… Daily use Installation Clock functions Environment concerns Using the accessories Garantie, Garanzia, Guarantee Additional functions Subject to change without notice...
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electrolux 3 • Make sure that the appliance is installed ance is in operation. Hot steam can re- below and adjacent safe structures. lease. There is the risk of skin burns. • Keep the minimum distances to the other • To prevent damage or discoloration to appliances and units.
4 electrolux • Be careful when you remove the door oven lamp. There is the risk of electrical from the appliance. The door is heavy! shock! • Do not clean catalytic enamel (if applica- Service centre ble). • Only an approved engineer can repair or Heatable drawer work on the appliance.
electrolux 5 Control knob for temperature Flat baking tray - for cakes and biscuits. Hateable drawer button Hateable drawer indicator Fat trap Top heating element Oven lamp Fan and rear wall heating element Oven lamp Bottom heating element Deep roasting pan - To bake and roast Oven shelf runners, removable or as pan to collect fat.
6 electrolux For time change you must not set an au- tomatic function (Duration or End ) at the same time. DAILY USE Warning! Refer to "Safety information" The power indicator comes on while the chapter. oven is in operation. The temperature indicator comes on Switching the Oven On and Off while the oven temperature increases.
electrolux 7 The related function indicator comes on. When the time period is completed, the function indicator flashes and an acous- tic signal sounds for 2 minutes. With the functions Duration and End the oven stops automatically. 4. Push any button to stop the signal. 5.
8 electrolux The deep roasting pan and the oven Inserting the oven shelf and deep shelf have double side edges. These roasting pan together edges and the shape of the guide-bars causes the anti-tilt safety for the oven accessories. Put the oven shelf on the deep roasting pan.
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electrolux 9 Type of baking Oven function Level Temperature Time (h:min) (°C) Madeira cake/Fruit Fan Cooking 140 - 160 1:00 - 1:20 cakes Sponge cake Fan Cooking 0:30- 0:40 Sponge cake Conventional 0:30 - 0:40 Flan base - short pastry Fan Cooking 0:20 - 0:25 170-180...
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10 electrolux Type of baking Oven function Level Temperature Time (h:min) (°C) Yeast cakes with deli- Conventional 0:50 - 1:10 160 - 180 cate toppings (e.g. quark, cream, custard) Pizza (with a lot of top- Fan Cooking 0:30 - 0:50 180 - 200 ping) Pizza (thin crust)
electrolux 11 Baking on more than one level - Biscuits/small cakes/pastries/rolls Fan Cook- Temperature (°C) Cook- Type of baking Time (h:min) 2 levels 3 levels Short pastry biscuits 1 / 3 1 / 3 /5 150 - 160 0:20 - 0:30 Viennese whirls 1 / 3 1 / 3 /5...
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12 electrolux Dish Oven function Shelf Temperature Time (h:min) level °C Baguettes topped with Convection Grilling 0:20-0:30 melted cheese Sweet gratin Conventional 180-200 0:40-1:00 Fish gratin Conventional 180-200 0:40-1:00 Stuffed vegetables Convection Grilling 160-170 0:40-1:00 1) Pre-heat the oven Ready meals table Food to be Oven function Shelf level...
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electrolux 13 Roasting • Roast lean meats in a roasting tin with a lid. This well keep the meat more succu- Roasting dishes lent. • Use heat-resistant ovenware to roast • All types of meat, that can be browned or (please read the instructions of the manu- have crackling, can be roasted in the facturer).
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14 electrolux Lamb Type of meat Quantity Oven function Shelf Tempera- Time (h:min) level ture °C Leg of lamb, roast 1 - 1.5 kg Convection 150 - 170 1:40 - 2:00 lamb grilling Saddle of lamb 1 - 1.5 kg Convection 160 - 180 0:40 - 1:00...
16 electrolux Fruit Food to be dried Temperature Shelf level Time (hours) in °C 1 level 2 levels Plums 60 - 70 1 / 4 8 - 10 Apricots 60 - 70 1 / 4 8 - 10 Apple slices 60 - 70 1 / 4 6 - 8...
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electrolux 17 • To clean metal surfaces use a usual clean- ing agent • Clean the oven interior after each use. Thus you can remove dirt more easily and it does not burn on. • Clean stubborn dirt with a special oven cleaner.
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18 electrolux Turn the lamp glass cover counterclock- wise to remove it. 2. Clean the glass cover. 3. Replace the oven lamp with applicable 300°C heat-resistant oven lamp. Important! Use the same oven lamp type. 4. Install the glass cover. Replacing the oven lamp: 1.
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electrolux 19 45° 4. Hold of the oven door with one hand on 3. Reassembly in reverse order. Make each side and pull it away from the oven sure the heating element has a good at an upwards angle. fit in the connecting socket when in- Put the oven door with the outer side serting.
20 electrolux 4. Close the oven door. WHAT TO DO IF… Warning! Refer to "Safety information" chapter. Problem Possible cause Remedy The oven does not heat up The oven is not switched on Switch on the oven The oven does not heat up The clock is not set Set the clock The oven does not heat up...
electrolux 21 INSTALLATION 4. The enclosed check valve F is screwed Warning! Refer to "Safety information" chapter. in to the exhaust air hose. Mount the check valve F with hose to the appli- Installing the oven ance (bayonet connection). Exhaust air temperature: max.
22 electrolux 2. Open the catch on the cord grip (detail E). 3. See the connection diagram for the ter- minal connection. 4. Secure the cord grip by pressing firmly on the catch (detail F). 5. Close the terminal box. 6.
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electrolux 23 Ersatzteilverkauf/Points de vente de re- de l’emploi de pièces de rechange non orig- inales, d’erreurs de maniement ou d’installa- change/Vendita pezzi di ricambio/ spare parts service: tion dues à l’inobser-vation du mode d’em- 5506 Mägenwil, Industriestrasse 10, Tel. ploi, et pour des dommages causés par 0848 848 023 des influences extérieures ou de force ma-...