14. EUROPEAN GUARANTEE ........... . 36 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler –...
ENGLISH 1. SAFETY INFORMATION Before the installation and use of the appliance, careful- ly read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use cau- ses injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
• Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • Only use the core temperature sensor recommended for this appliance.
ENGLISH • Do not use multi-plug adapters and • Do not operate the appliance with wet extension cables. hands or when it has contact with wa- ter. • Make sure not to cause damage to the mains plug and to the mains cable. •...
• Make sure the appliance is cold. There household appliances. Do not use it is the risk that the glass panels can for house lighting. break. WARNING! • Replace immediately the door glass Risk of electrical shock. panels when they are damaged. Con- tact the Service.
ENGLISH 3.1 Accessories Nonstick wire shelf For cookware, cake tins, roasts. Trivet • For roasting and grilling. Use the trivet only with the Grill- / roasting pan. Grill- / Roasting pan To bake and roast or as a pan to collect fat.
The Temperature / Time display 5 seconds). shows the new time. The display shows and the set Changing the time of day hour. "00" flashes. Press to set the current mi- You can change the time of day only if nutes.
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ENGLISH Oven function Application Defrosting To defrost frozen food. Grilling To grill flat food and to toast. Fast Grilling To grill flat food in large quantities and to toast. Turbo Grilling To roast larger joints of meat or poultry on 1 shelf position.
10 www.aeg.com 5.6 Heat-up / Residual heat The bars show that the oven tempera- ture increases or decreases. indicator If you activate an oven function, the bars in the display come on one by one. 6. CLOCK FUNCTIONS SYM- FUNCTION...
ENGLISH To reset the Count Up Timer, press and "00:00" and flash in the display. Press a button to stop the signal. hold If you set the MINUTE MINDER You cannot use the Count Up when the DURATION or END Timer when Duration or End function operates.
12 www.aeg.com When the meat is at the set core You can change the core temperature temperature, the symbol for the core at any time during the cooking: temperature and the core tempera- Press the temperature button ture sensor flash. An acoustic signal –...
ENGLISH Installing the wire shelf and the deep pan together Put the wire shelf on the deep pan. Push the deep pan between the guide-bars of one of the oven levels. 7.3 Trivet and Grill- / Roasting WARNING! Be careful when you remove the accessories from a hot appliance.
14 www.aeg.com the surfaces of the appliance cool. If you Press and hold at the deactivate the appliance, the cooling fan same time for 2 seconds. can continue to operate until the appli- An acoustic signal sounds. SAFE ance cools down.
ENGLISH How to use the Baking Tables • Cakes and pastries at different heights do not always brown equally at first. If • The manufacturer recommends that this occurs, do not change the tem- you use the lower temperature the perature setting.
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16 www.aeg.com 9.4 Baking on one level: Baking in tins Type of bak- Oven func- Shelf position Temperature Time (min) tion (°C) Ring cake / True Fan 150 - 160 50 - 70 Brioche Cooking Madeira True Fan 140 - 160...
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ENGLISH Type of bak- Oven func- Shelf posi- Temperature Time (min) tion tion (°C) Bread (rye bread): First part of baking proce- Conventional dure. Cooking 30 - 60 160 - 180 Second part of baking proce- dure. Cream puffs / Conventional 20 - 35 190 - 210...
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18 www.aeg.com Biscuits Type of bak- Oven func- Shelf posi- Temperature Time (min) tion tion (°C) Short pastry True Fan 150 - 160 10 - 20 biscuits Cooking Short bread / True Fan Short bread / 20 - 35 Cooking...
ENGLISH Oven func- Shelf posi- Temperature Dish Time (min) tion tion (°C) Turbo Grilling Vegetables au or True Fan 160 - 170 15 - 30 gratin Cooking Baguettes Turbo Grilling topped with or True Fan 160 - 170 15 - 30 melted Cooking cheese...
20 www.aeg.com True Fan Cooking Type of bak- Shelf position Temperature Time (min) (°C) 2 shelf posi- 3 shelf posi- tions tions Biscuits made with egg 1 / 4 80 - 100 130 - 170 white / Merin- gues Macaroons...
ENGLISH 9.7 Roasting • To prevent the meat juices or fat from burning onto the pan, put some liquid • Use heat-resistant ovenware to roast into the deep pan. (refer to the instructions of the manu- • If necessary, turn the roast (after 1 / 2 - facturer).
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22 www.aeg.com Veal Type of Quantity Oven func- Shelf posi- Tempera- Time (min.) meat tion tion ture °C Roast veal 1 kg Turbo Grill- 160 - 180 90 - 120 Knuckle of 1.5 - 2 kg Turbo Grill- 160 - 180...
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ENGLISH Type of Quantity Oven func- Shelf posi- Tempera- Time (min.) meat tion tion ture °C Turkey 2.5 - 3.5 kg Turbo Grill- 160 - 180 120 - 150 Turkey 4 - 6 kg Turbo Grill- 140 - 160 150 - 240 Fish (steamed) Type of Quantity...
24 www.aeg.com 1) Preheat the oven. 9.10 Convenience food True Fan Cooking Convenience Shelf position Temperature (°C) Time (min.) food Pizza, frozen 200 - 220 15 - 25 Pizza American, 190 - 210 20 - 25 frozen Pizza, chilled 210 - 230...
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ENGLISH 9.11 Defrosting Do not cover it with a bowl or a plate, as this can extend the defrost time. Remove the food packaging, and then Use the first oven shelf position from the put the food on a plate. bottom.
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26 www.aeg.com Stone fruit Cooking time un- Temperature in Continue to cook Preserve til simmering °C at 100°C (min.) (min.) Pears / Quinces / 160 - 170 35 - 45 10 - 15 Plums Vegetables Cooking time un- Temperature in...
28 www.aeg.com 10. CARE AND CLEANING WARNING! • Clean stubborn dirt with a special Refer to the Safety chapters. oven cleaner. • Clean all accessories after each use Notes on cleaning: and let them dry. Use a soft cloth with •...
ENGLISH CAUTION! WARNING! Put a cloth on the bottom of the Deactivate the appliance before interior of the appliance. It pre- you fold down the heating ele- vents damage to the lamp glass ment. Make sure that the appli- cover and the cavity. ance is cold.
30 www.aeg.com 10.4 Cleaning the oven door Removing the door and the glass panels You can remove the oven door and the internal glass panels to clean it. The number of glass panels is different for different models. WARNING! Be careful when you remove the door from the appliance.
ENGLISH 11. WHAT TO DO IF… WARNING! Refer to the Safety chapters. Problem Possible cause Remedy The appliance does not The appliance is deacti- Activate the appliance. heat up. vated. The appliance does not The clock is not set. Set the clock. Refer to heat up.
32 www.aeg.com 12. INSTALLATION WARNING! Letter L - Live terminal Refer to the Safety chapters. Letter N - Neutral terminal - Earth terminal The built-in unit must meet the CAUTION! stability requirements of DIN This oven must be earthed! 68930.
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ENGLISH min. 50 mm 560 min. 20 min. ! 530 min.
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34 www.aeg.com 560 min. 530 min. 590 min. alternativ 100 max. R1200 mm H05VV-F H05RR-F min. 1600 mm 90°...
ENGLISH 2x3,5x25 GREAT BRITAIN & IRELAND - GUARANTEE/ CUSTOMER SERVICE 13.1 Standard guarantee Exclusions conditions: • Damage, calls resulting from trans- port, improper use, neglect, light bulbs, removable parts of glass, plas- We, Electrolux, undertake that if within tic. 12 months of the date of the purchase •...
36 www.aeg.com (found on the rating plate), the purchase Custom- Tel: (Calls may be recor- date. Please note a valid purchase re- er Care ded for training purpo- ceipt or guarantee documentation is re- Depart- ses) quired for in guarantee service calls.
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ENGLISH 15. WWW.ELECTROLUX.COM Albania +355 4 261 450 Rruga “Kavajës”, ish-parku auto- buzëve, Tiranë Belgique/België/Bel- +32 2 7162444 Raketstraat 40, 1130 Brussel/ gien Bruxelles Česká Republika +420 261 302 261 Budějovická 3, Praha 4, 140 21 Danmark +45 70 11 74 00 Strevelinsvej 38-40, 7000 Frederi- Deutschland +49 180 32 26 622...