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Paper - Plates, cups and kitchen
paper
Straw and wooden Containers
Recycled paper and newspaper
WARNING: When heating food in plastic or paper containers, monitor the oven due to the possibility of
ignition.
CARE AND CLEANING
CAUTION: DO NOT USE COMMERCIAL OVEN CLEANERS,
STEAM CLEANERS, ABRASIVE, HARSH CLEANERS, ANY
THAT CONTAIN SODIUM HYDROXIDE OR SCOURING
PADS ON ANY PART OF YOUR MICROWAVE OVEN.
Before cleaning, make sure the oven cavity, door, oven
cabinet and accessories are completely cool. CLEAN THE
OVEN AT REGULAR INTERVALS AND REMOVE ANY FOOD
DEPOSITS - Keep the oven clean, or the oven could lead
to a deterioration of the surface. This could adversely
aff ect the life of the appliance and possibly result in a
hazardous situation.
NOTE: When cooking, condensation can build up inside
the oven cavity, cavity face and door. The amount of
condensation will depend upon the temperature of the
oven surfaces and the moisture content of the food being
microwaved. Ensure that when you have fi nished cooking
that any moisture which collects on these surfaces are
wiped away with a soft, moisture absorbent cloth.
Oven exterior
The outside of your oven can be cleaned easily with mild
soap and water. Make sure the soap is wiped off with a
moist cloth, and dry the exterior with a soft towel.
Control panel
Open the door before cleaning to de-activate the control
panel. Care should be taken in cleaning the control panel.
Using a cloth dampened with water only, gently wipe the
panel until it becomes clean.
Avoid using excessive amounts of water. Do not use any sort
of chemical or abrasive cleaner.
Cleaning tip - For easier cleaning of your oven:
Place half a lemon in a bowl, add 300ml (1/2 pint) water and heat on 100% for 10 - 12 minutes.
Wipe the oven clean using a soft, dry cloth.
Do not use plastic or metal ties, as they may melt or catch fi re
due to the metal 'arcing' .
Only use for warming or to absorb moisture.
Care must be taken as overheating may cause fi re.
Always attend the oven when using these materials as
overheating may cause fi re.
May contain extracts of metal which will cause 'arcing' and
may lead to fi re.
Oven Interior
1. For cleaning, wipe any splatters or spills with a soft damp
cloth or sponge after each use while the oven is still warm.
For heavier spills, use a mild soap and wipe several times
with a damp cloth until all residues are removed. Built-up
splashes may overheat and begin to smoke or catch fi re,
and cause arcing. Do not remove
the waveguide cover.
2. Make sure that mild soap or water does not penetrate
the small vents in the walls which may cause damage to
the oven.
3. Do not use spray type cleaners on the oven interior.
4. Heat up your oven regularly by using the grill and heat
the oven without food for 20 minutes on grill. Remaining
food or fat splashed can cause smoke or bad smell.
Keep the waveguide cover clean at all times.
The waveguide cover is constructed from a fragile material
and should be cleaned with care (follow the cleaning
instructions above).
NOTE: Excessive soaking may cause disintegration of the
waveguide cover.
The waveguide cover is a consumable part and without
regular cleaning, will need to be replaced.
Accessories
The accessories like turntable, turntable support and rack
should be washed in a mild washing up liquid solution and
dried. They are dishwasher safe.
Door
To remove all trace of dirt, regularly clean both sides of the
door, the door seals and adjacent parts with a soft, damp
cloth. Do not use abrasive cleaner.
NOTE: A steam cleaner should not be used.
EN-18
EN-18
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