Storing in the refrigerator
When placing foods into the refrigerator please take into consideration the
diagram below.
1 Confectionery, ready-cooked
foods,
dishes, fresh meat, cold cuts,
drinks
2 Milk, dairy products, foods in
dishes
3 Fruits, vegetables, salads
4 Cheese, butter
5 Eggs
6 Yoghurt, sour cream
7 Small bottles, soft drinks
8 Big bottles, drinks
9 Fish, meat, seafood
Chiller Zone
The product equipped with this feature in the fridge part. This compartment
is indicated for the best conservation of fresh food like fish, meat, seafood
because the temperature is lower here than in the rest of the fridge. It is
placed in the lower part, directly above of the vegetable drawer.
16
foods
in