Important safety information.............4 Produktinfo Causes of damage..............6 Overview ....................6 Additional information on products, accessories, replacement parts and services can be found at www.siemens-home.bsh- Damage to the oven................6 group.com and in the online shop www.siemens-home.bsh- Damage to the plinth drawer ............6 group.com/eshops Installation and connection ............7...
: Important safety information Read these instructions carefully. Only then mains or switch off the circuit breaker in will you be able to operate your appliance the fuse box. safely and correctly. Retain the instruction A draught is created when the appliance Risk of fire! ■...
Page 5
content. Open the appliance door with Risk of tipping! care. The hotplates and surrounding area Risk of burns! ■ (particularly the hob surround, if fitted) become very hot. Never touch the hot surfaces. Keep children at a safe distance. During operation, the surfaces of the Risk of burns! ■...
Causes of damage Overview The following table provides an overview of the most frequent Caution! kinds of damage: Rough pot and pan bases scratch the ceramic. ■ Avoid boiling pots dry. This may cause damage. ■ Never place hot pots or pans on the control panel, the ■...
Installation and connection Electrical connection Opening the oven door The appliance must be connected to the mains by a licensed Press the lock upwards (picture A). expert. The regulations of your electricity supplier must be observed. Any damage arising from the appliance being connected incorrectly will invalidate the guarantee.
Cooking area Explanations Here is an overview of the control panel. The design depends Hotplate 18 cm on the respective appliance model. Hotplate 14.5 cm Hotplate 14.5 cm Hotplate 21 cm Residual heat indicator Residual heat indicator The hob has a residual heat indicator for each hotplate. It shows which hotplates are still hot.
The cooking compartment Cooling fan The cooling fan switches on and off as required. The hot air The oven light is located in the cooking compartment. A cooling escapes above the door. fan protects the oven from overheating. So that the cooking compartment cools down more quickly Oven light after operation, the cooling fan continues to run for a certain period afterwards.
Optional accessories HZ number Function Grill tray HZ325000 Used for grilling instead of the grill wire rack or used as a splatter guard to protect the oven from becoming heavily soiled. Only use the grill tray with the universal pan. Grilling on the grill tray: only shelf positions 1, 2 and 3 can be used.
Setting the hob This section informs you how to set the hotplates. The table When you switch on a hotplate, the indicator lamp lights up. shows heat settings and cooking times for various meals. Table of cooking times Setting procedure The following table provides some examples.
Setting the oven There are various ways in which you can set your oven. Here Use the temperature selector to set the temperature or grill we will explain how you can select the desired type of heating setting. and temperature or grill setting. Note: We recommend preheating the oven before inserting the food in order to avoid condensation on the oven glass.
Page 13
Zone Cleaning agent Zone Cleaning agent Gas hob and pan Hot soapy water. Childproof lock* Hot soapy water: supports* Use very little water. Water must not be Clean with a dish cloth. (depending on allowed to enter the appliance through (depending on appliance model) If a childproof lock has been fitted to the...
Installing the frames Zone Cleaning agent Insert the two hooks carefully into the upper holes. (Figure A- Accessories Hot soapy water: Soak and then clean with a dish cloth or a brush. Aluminium baking tray*: (depending on appliance model) Dry with a soft cloth. Do not clean in the dishwasher.
Removing and installing the door panels Risk of injury! To facilitate cleaning, you can remove the glass panels from the Whenever the hinges are not locked, they snap shut with great oven door. force. Ensure that the locking levers are always fully closed or, when detaching the oven door, fully open.
Troubleshooting Malfunctions often have simple explanations. Refer to the table Risk of electric shock! before calling the after-sales service as you may be able to Switch off the circuit breaker in the fuse box. remedy the fault yourself. Place a tea towel in the oven when it is cold to prevent Malfunction table damage.
Energy and environment tips Here you can find tips on how to save energy when baking and energy losses. Note that cookware manufacturers often roasting in the oven and when cooking on the hob, and how to indicate the upper diameter of the saucepan. This is usually dispose of your appliance properly.
Page 18
Cake in a mould Level Type of Temperature in Cooking time heating °C in minutes Simple, dry cake Springform cake tin with 170-190 50-60 tube sheet/fruit loaf tin Simple, dry cake, delicate Springform cake tin with 150-170 60-70 tube sheet/fruit loaf tin Sponge flan base Flan-base cake tin 150-170...
Baking tips You want to bake according to your own Use similar items in the baking tables as a guide. recipe. How to tell whether sponge cake is Approximately 10 minutes before the end of the baking time specified in the recipe, stick baked through.
Page 20
Meat Weight Accessories and Level Type of Temperature in Cooking time ovenware heating °C, grill setting in minutes Beef Joint of beef 1.0 kg Covered 200-220 1.5 kg 190-210 2.0 kg 180-200 Beef tenderloin 1.0 kg Uncovered 210-230 1.5 kg 200-220 2.0 kg 190-210...
upwards. Placing half a potato or a small ovenproof container Fish in the belly of the fish will make it more stable. Turn the pieces of fish after of the grilling time. If you are grilling directly on the wire rack, you should also Whole fish does not have to be turned.
Special dishes Place the jars on a wire rack and slide in at level 1. Set the baking temperature to 50 °C and continue as Low temperatures are particularly good for preparing yeast indicated. dough and home-made yoghurt. Remove the accessories from the oven. Proving yeast dough Preparing yoghurt Prepare the yeast dough as usual, place it in a heat-resistant...
Acrylamide in foodstuffs Acrylamide is mainly produced in grain and potato products toast, bread rolls, bread or fine baked goods (biscuits, prepared at high temperatures, such as potato crisps, chips, gingerbread, cookies). Tips for keeping acrylamide to a minimum when preparing food Keep cooking times to a minimum.