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Siemens HL9S5A341 User Manual

Siemens HL9S5A341 User Manual

Free standing cooker

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Free standing cooker
HL9S5A341
en
User manual
Register your product on My Siemens and discover exclusive ser-
vices and offers.
siemens-home.bsh-group.com/welcome
The future moving in.
Siemens Home Appliances

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Table of Contents
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Summary of Contents for Siemens HL9S5A341

  • Page 1 Free standing cooker HL9S5A341 User manual Register your product on My Siemens and discover exclusive ser- vices and offers. siemens-home.bsh-group.com/welcome The future moving in. Siemens Home Appliances...
  • Page 2: Table Of Contents

    en Safety Table of contents 1 Safety Safety ..............   2 Observe the following safety instructions. Preventing material damage .......    5 1.1 Intended use Environmental protection and saving en- Read the information on intended use to en- ergy ...............    7 sure that you use the appliance correctly and safely.
  • Page 3 Safety en Food may catch fire. provided that they are supervised or have ▶ The cooking process must be monitored. A been instructed on how to use the appliance short process must be monitored continu- safely and have understood the resulting ously.
  • Page 4: Safety

    en Safety If you leave the appliance door open, people WARNING ‒ Risk of electric shock! may bump into it, resulting in injury. Incorrect repairs are dangerous. ▶ Always keep the appliance door closed ▶ Repairs to the appliance should only be during and after operation. carried out by trained specialist staff.
  • Page 5: Preventing Material Damage

    Preventing material damage en 1.5 Halogen bulb WARNING ‒ Risk of tipping! If the appliance is placed on a base and is WARNING ‒ Risk of burns! not secured, it may slide off the base. The bulbs in the cooking compartment get very hot. There is still a risk of burning for some time after they have been switched off.
  • Page 6 en Preventing material damage Sitting or placing objects on the appliance door may When grilling, due to high temperatures, the baking tray damage it. or universal pan may become deformed and damage ▶ Do not place or hang objects on the appliance door. the enamel coating when they are removed.
  • Page 7: Environmental Protection And Saving En- Ergy

    Environmental protection and saving energy en 3  Environmental protection and saving energy 3.1 Disposing of packaging Note: The appliance requires: The packaging materials are environmentally compat- ¡ A maximum of 1 W when the appliance is in opera- ible and can be recycled. tion with the display switched on ▶...
  • Page 8 en Installation and connection Cookware Materials Properties Recommended cook- Stainless steel cookware in a sandwich This cookware distributes the heat evenly, ware design that distributes the heat well. heats up quickly, and ensures that it can be detected easily. Ferromagnetic cookware made of enamelled This cookware heats up quickly and ensures steel, cast iron or special induction cookware that it can be detected easily.
  • Page 9: Installation And Connection

    Installation and connection en Setting the base height of the appliance Push in the plinth drawer. Set the base height in accordance with the functions of your appliance. Adjusting the height of the appliance with fixed drawers If your appliance has fixed drawers, set the base height of your appliance as follows.
  • Page 10 en Familiarising yourself with your appliance 6  Familiarising yourself with your appliance 6.1 Your appliance 6.2 Control panels You can find an overview of the parts of your appliance You can use the control panel to configure all functions here. of your appliance and to obtain information about the operating status.
  • Page 11: Familiarising Yourself With Your Appliance

    Familiarising yourself with your appliance en Control Explanation Control Explanation Temperature selector Hotplate control Use the temperature se- You can use the four hot- lector to set the temperat- plate switches to control ure for the type of heating the output provided by and select settings for each individual hotplate.
  • Page 12: Accessories

    en Familiarising yourself with your appliance Symbol Type of heating What it's used for and how it works Hot air grilling Roast poultry, whole fish or large pieces of meat. The grill element and the fan switch on and off alternately. The fan circulates the hot air around the food.
  • Page 13: Powerboost

    Familiarising yourself with your appliance en Cook- Size Maximum power Area Cooking zone type ​ ⁠ Single-circuit cooking zone zone ​ ⁠ Combi cooking zone You can find addi- ​ ⁠ 18 cm Power level 9 1800 W tional information about this under  diameter → "combiZone", Page 16.
  • Page 14 You will find a comprehensive range of products for side facing the appliance door and your appliance in our brochures and online: the curved lip  ​ ⁠ facing downwards. www.siemens-home.bsh-group.com Accessories vary from one appliance to another. When Baking tray Slide the tray in with the sloping purchasing accessories, always quote the exact E.g.
  • Page 15 Before using for the first time en 8  Before using for the first time 8.2 Cleaning the appliance before using it Configure the settings for initial start-up. Clean the ap- pliance and accessories. for the first time Clean the cooking compartment and accessories be- 8.1 Initial configuration fore using the appliance to prepare food for the first You have to implement settings for the initial configura-...
  • Page 16 en combiZone Switching off the cooking zone quickly ​ ⁠ ​ ⁠ Touch and hold the symbol for the cooking zone for Stew in a pressure cooker 4. - 5. three seconds. The cooking zone switches itself off. Stewing Pot roast 4 - 5 60 - 100 9.3 Cooking recommendations Goulash 3 - 4 50 - 60...
  • Page 17: Basic Settings

    Time-setting options en 11  Time-setting options Your hob has various functions for setting the cooking Changing or deleting the cooking time time: Select the cooking zone. ¡ Switch-off timer Touch  ​ ⁠ . ¡ Timer To change the cooking time, touch  ​ ⁠   or  ​ ⁠ or set it to ...
  • Page 18: Cookware Test

    en Cookware test Display Setting Value ​ ⁠   ​ ⁠ Automatic switch-off of the cooking zones. ​ ⁠ ​ ⁠ – switched off. ​ ⁠ ​ ⁠ - ​ ⁠ ​ ⁠ - minutes until the appliance switches off auto- matically.
  • Page 19: Basic Operation

    Basic operation en Touch  ​ ⁠   or  ​ ⁠ . The ​ ⁠   display flashes in the cooking Result zones. The cookware is taking longer to heat a The function has been activated. up than expected and cooking is not a After 20 seconds, the result appears in the cooking progressing as well as it ought to.
  • Page 20 en Time-setting options 18  Time-setting options ▶ Your appliance has different time-setting options which Use the ​ ⁠ button to reset the timer duration to zero. ensure that operation can be controlled. a After a few seconds, the appliance applies the change and ​...
  • Page 21: Programmes

    Programmes en ▶ Requirements Use the ​ ⁠ or ​ ⁠   button to delay the end time. ¡ The type of heating and temperature or setting have a The appliance applies the change after a few been set. seconds. ¡ A cooking time must be set. Cancelling the end time Press ​...
  • Page 22 en Programmes No. Meal Cookware Adjustment Add liquid Shelf Information weight posi- tion 03 Vegetable stew Deep roasting dish Total weight As per recipe 2 Cut vegetables that Vegetarian with lid take longer to cook (e.g. carrots) into smaller pieces than vegetables that take less time to cook (e.g.
  • Page 23: Childproof Lock

    Childproof lock en The display shows the calculated cooking time. a If the programme has ended, an audible signal ‒ You cannot change the cooking time. sounds and the display shows the cooking time as On some programmes, you can delay the end zero.
  • Page 24: Cleaning And Servicing

    en Cleaning and servicing 22  Cleaning and servicing To keep your appliance working efficiently for a long ATTENTION! time, it is important to clean and maintain it carefully. Unsuitable cleaning agents damage the surfaces of the appliance. 22.1 Cleaning agent ▶ Do not use aggressive or abrasive cleaning agents. ▶...
  • Page 25 Cleaning and servicing en Cooking compartment Area Suitable cleaning agents Information Enamelled sur- ¡ Hot soapy water Soak any heavily soiled areas and use a brush or steel wool. faces Leave the appliance door open to dry the cooking compartment ¡ Vinegar water after cleaning it.
  • Page 26 en humidClean cleaning support – From the glass cover on the oven light Dam- Cause Action This prevents stubborn stains. Remove any items from the cooking compartment. Stains Sugar, rice Clean immediately. The cooking compartment must be empty. starch or Use a glass scraper. Use the function selector to set 3D hot air.
  • Page 27 Rails en 24  Rails 24.2 Attaching the rails To clean the rails and cooking compartment thor- oughly, you can remove the shelf supports. First insert the rail into the rear socket, press it to the back slightly 24.1 Unhooking the rails WARNING ‒ Risk of burns! The rails can be very hot.
  • Page 28 en Appliance door When the locking levers are open in order to detach Detach the oven door. → "Removing the appliance door", Page 28 the oven door, the hinges are secured. Position it on a cloth with its handle pointing down- wards. To remove the upper cover of the oven door, press in the tabs on the left and right using your fingers.
  • Page 29 Appliance door en 25.4 Fitting the door panes When attaching the oven door, ensure that both hinges are inserted in the opening direction. When fitting the panes, ensure that the lettering "top right" is not upside down at the bottom left. Insert the pane diagonally towards the back. The notch on the hinge must engage on both sides.
  • Page 30: Troubleshooting

    en Troubleshooting 26  Troubleshooting You can rectify minor faults on your appliance yourself. WARNING ‒ Risk of electric shock! Read the troubleshooting information before contacting Incorrect repairs are dangerous. after-sales service. This will avoid unnecessary costs. ▶ Repairs to the appliance should only be carried out WARNING ‒ Risk of injury! by trained specialist staff.
  • Page 31 Troubleshooting en 26.2 Information on the display panel Fault Cause and troubleshooting No displays light up. The power supply has been disconnected. ▶ Use other electrical appliances to check whether there has been a power failure. The appliance has not been connected as shown in the circuit diagram. ▶...
  • Page 32: Transportation And Disposal

    en Transportation and disposal Pull out the halogen bulb without turning it. WARNING ‒ Risk of electric shock! When changing the bulb, the bulb socket contacts are live. ▶ Before replacing the bulb, ensure that the appliance is switched off in order to prevent a potential electric shock.
  • Page 33: How It Works

    How it works en The contact details for Customer Service can be found 28.1 Product number (E-Nr.) and production in the enclosed Customer Service directory or on our number (FD) website. You can find the product number (E-Nr.) and the pro- This product contains light sources from energy effi- duction number (FD) on the appliance's rating plate.
  • Page 34 en How it works ¡ Only use original accessories. ¡ Position baking tins/dishes either next to one an- other or offset on different shelves so that they are The original accessory has been tailored to the cooking compartment and the types of heating. not directly one above the other in the cooking com- partment.
  • Page 35 How it works en Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Sponge cake, simple, 2 levels Vienna ring tin/loaf tin 3+1 ​ ⁠ 140–160 60–80 Sponge cake, delicate Vienna ring tin/loaf tin 2 ​ ⁠ 150–170 60–80 Sponge flan base Flan base tin...
  • Page 36 en How it works Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Viennese whirls, 2 levels Universal pan ​ ⁠ 150–170 25–40 Baking tray Puff pastry Universal pan ​ ⁠ 180–200 20–30 Puff pastry, 2 levels Universal pan ​...
  • Page 37 How it works en Topic Topic Your cake collapses. ¡ Note the ingredients Your cake is cooked on ¡ Reduce the baking and preparation in- the outside but is not fully temperature and in- structions that are baked through on the in- crease the baking given in the recipe.
  • Page 38 en How it works Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Flatbread, frozen Universal pan ​ ⁠ 200–220 10–25 Bread rolls, sweet, fresh Universal pan ​ ⁠ 170–180 20–30 Bread rolls, sweet, fresh, 2 levels Universal pan ​...
  • Page 39 How it works en WARNING ‒ Risk of injury! If hot glass cookware is placed on a wet or cold sur- face, the glass may shatter. ▶ Place hot glass ovenware on a dry mat after cook- ing. Recommended settings Bakes and gratins Meal Accessory/cookware Shelf posi- Type of...
  • Page 40 en How it works ¡ Turn the poultry, meat or fish after approx. 1/2 to ¡ To braise the meat, sear it first as required. Add wa- 2/3 of the time listed. ter, wine, vinegar or similar for the braising liquid. ¡...
  • Page 41 How it works en Recommended settings Poultry Food Accessories/cook- Shelf posi- Type of Temperature Cooking ware tion heating in °C/grill time in mins setting Chicken, 1.3 kg, unstuffed Cookware without lid ​ ⁠ 200–220 60–70 Small chicken portions, 250 g each Cookware without lid ​...
  • Page 42 en How it works Tips for next time you roast Topic If roasting is not successful the first time, you can find Your roasting juices are ¡ Select a smaller item some tips here. burnt. of cookware. ¡ When roasting, add Topic more liquid.
  • Page 43 How it works en Recommended settings Yoghurt Meal Accessory/cookware Shelf position Type of  Temperature Cooking heating/ in °C time, function minutes Yoghurt Cup/jar Cooking compartment ​ ⁠ 4–5 hours floor 29.12 Tips for keeping acrylamide levels to 29.13 Drying a minimum when cooking You can achieve outstanding drying results for the food using hot air.
  • Page 44 en How it works 29.14 Preserving food Place a damp rubber seal and a lid on each jar. Seal the jars with the clips. You can preserve fruit and vegetables by heating them Preserving fruit or vegetables and sealing them in air-tight jars. ¡...
  • Page 45 How it works en Meal Accessory/ Shelf posi- Type of  Temperature Cooking time, minutes cookware tion heating in °C Stone fruit, e.g. cherries, 1-litre pre- ​ ⁠ 1. 170–180 1. Until bubbling starts apricot, peach, grapes, serving jars 2. - 2. Residual heat: 30 gooseberries, damsons Pomes, e.g.
  • Page 46 en How it works Recommended settings Defrosting Meal Accessory/cookware Shelf position Type of  Temperature Cooking heating in °C time, minutes Baked items, cake and Wire rack ​ ⁠ bread, fruit, veget- ables, meat products 29.17 Test dishes ¡ Baking tins on the wire rack: First wire rack: Shelf position 3 These overviews have been produced for test institutes Second wire rack: Shelf position 1...
  • Page 47 How it works en Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Small cakes, 2 levels Universal pan ​ ⁠ 25–35 Baking tray Small cakes, 3 levels 5+3+1 ​ ⁠ 35–45 Baking tray Universal pan Hot water sponge cake Springform cake tin, ​...
  • Page 48 Valid within Great Britain: Imported to Great Britain by BSH Home Appliances Ltd. Grand Union House Old Wolverton Road Wolverton, Milton Keynes MK12 5PT United Kingdom Manufactured by BSH Hausgeräte GmbH under the trademark licence of Siemens AG *9001683066* 9001683066 (020209)

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